dough knots
dough knots
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Research & Development
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unfilled croissants,speciality breads,focaccia,rustica,bagels Keeping On Top of the Trends

At Wenner, we're excited about and are always looking toward the future. Our trend watchers are constantly tracking changes in the marketplace, trying to determine what might the next "Ciabatta" might be, so you can stay one step ahead, too. Our Research and Development team is not only plugged into consumer dynamics, they're also in the fast lane on the technology track as well, applying new solutions wherever it makes sense to do so. With each new product that we create-whether it be a Wenner line item or a custom formulation-we keep focused on achieving full flavor, excellence in product performance and consistency and, of course, high quality, all while keeping costs low to give you the benefit of increased profit margins.