The fabled boulevards of Paris are now a lot closer... right in your
very own bakery! Leave it to Wenner to recreate the crusty breads of
France's finest boulangeries - Baguettes, Batards, Boules and Parisians
- that are an essential ingredient to every French meal, whether you're
dining out or eating at home.
Next stop on your tour, the Strassen of Austria and the incredibly
satisfying Vienna Breads you can now proudly call your own. Closer
to home, sourdough flavors reminiscent of San Francisco and wholesome
grain bread from the heartland.
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Traditional European Breads - Frozen
Traditional European Breads - Par & Fully